The weather lately has been unacceptably cold, meaning that dinners and lunches have to be super hot. Tonight my mom managed to improve upon the already perfect Grilled cheese and tomato soup combination. For the soup she used Campbell's Low Sodium Tomato Soup, and then added a chopped up Roma tomato while the soup cooked.
Campbell's makes another variety of Tomato Soup that already contains pieces of tomato, but I much prefer having fresh tomato rather than canned.
For the grilled cheese she used a bakery fresh, thick Italian country wheat and added a slice of Chipotle Cheddar cheese, and a slice of tomato. The result was a great combination of comfort and spice.
This is a perfect meal to pack in your thermos for work. If you can't find your thermos from grade school (mine was the Lion King) here are some fun replacements!
Happy Thursday!
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